Mi diverte cominciare dalle Opere fritte.
Cominciare a far capire che il GASTRONOMO รจ un artista.
Per essere artista i nostri cuochi hanno tutto:
TECNICA TRADIZIONE SENSAZIONE.
Forse oggi per essere ARTISTI...nei piatti dei nostri cuochi manca UN MESSAGGIO un percorso intimo...si just think for a surprise.
to create a new one was conceptual.
And for this I took the Opera GOURMET PIU 'BELLA THAT GOD GAVE
C
THE OX
A SCULPTURE OF A MONUMENT OF BEEF BLOOD
GIANT PACIFIC
GOOD WORKS are enclosed in sections of BACIAMI COW
dedicated to a variety of fried beef.
BEFORE THE WORK IS THE LANGUAGE WITH PIERCING
WHY THE LANGUAGE?
begin with creation
from 'womb to' Every embryo
FOR
mammalian embryo formation in the first hint of animal training is the language.
Nell ' OX embryo first forms the tongue and then slowly
is formed around it the beast.
to humans is the same, the same procedure.
So to start cooking the language ...
E 'BELLA
huge ... for all mammals is drawn in the same way ...
That ox is an intermediate product that nature has given us
Just take AS IS and boil.
Meanwhile God is created packaging that seems chosen by Laurenzi CONSULTING ...
... a thick skin that surrounds and protects the muscles from SACRED 'cooking water.
and easy to peel after cooked.
cut the steak
the 'pano cutlets.
THE FRYING
Outgoing INFILZZZO the fence PEPERONCELLO STUFFED WITH TUNA
have them peperoncelli those present in oil and vinegar stuffed with tuna or anchovies?
tuna
why I choose?
GET YOUR BRAIN FOOD OF UTERUS BUE
Where there FANTASY memory.
When you eat the breaded veal tongue and takes you on subbbito
Wiener Schnitzel
You get the piercing and then the pepper bite
zzzzzacchete and the pickle ... Booom ...
Boiled tongue salad + Pickles = reinforced bell, that of Christmas
... mouth to the vinegar in the ox ... grease .. it destroys is the fried
VINEGAR + FRY = carp PUGLIESE, the fried fishes and acetates
... Then the tuna, which contains the small fish marinated in Puglia at the same time you
Sbragia sub 'vinegar and they still have tuna and veal.
TUNA + = veal with tuna sauce VITELLO
Here it is your brain is now a gourmet Utero
where the embryo follows the same biological history
ox ....
EVERYTHING BEGINS FROM THE LANGUAGE.
WORKS AND MY COW christened
BACIAMI
Start here.
... now I'm having fun ...
greetings
gabriele
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